Camp Favorite Starters
Just a lil sumthin' while ya thinkin'
Delicious samples of our homemade specials. The original Fish Camp Hummus, Edamame Hummus, and a Red Bean Dip served with celery, carrots, and grilled pita bread.
Fried Green Tomato Caprese
Freshly sliced green tomatoes fried and served between stacks of fresh mozzarella, on a bed of baby greens, topped with a drizzle of balsamic reduction and basil oil.
Gator Tail Sliders
We caught the king of the swamp! Then we got three toasted brioche buns, added the gator tail, swamp cabbage slaw and topped it with camp sauce.
Fried Gator Bites
Perfectly fried gator served with Camp Sauce for your dipping pleasure. Don't tell those guys down the street with the life ring...
Crispy Pickle Fries
Six crispy dill pickle spears fried to perfection and served with a side of our homemade Mama's buttermilk ranch for dipping.
Taste like chicken? Maybe. you’ll have to find out for yourself! Cornmeal crusted frog legs fried, with a lily pad of yellow pepper aioli for them to land on.
Baked blend of crawfish, jumbo shrimp meat, and red peppers rolled in panko bread crumbs and made into one perfectly seasoned Crawdaddy Cake. Served on baby greens. Topped with Jesse’s Camp sauce.
Smoked Fish Dip
A heaping scoop of our flavorful smoked whitefish. Served with celery, carrots and grilled pita.
Our tasty boiled peanuts “We cook 'em till they're done, season till they taste right.” Served Classic (Mild) or with a Cajun Camp Kick!
Fish Camp Salads
Add these to any of our salads. BBQ Pulled Pork, Grilled Chicken, Crispy Fried Chicken, Catfish $5. Crawfish, Crawdaddy Cake, Shrimp, Mahi (Grilled or Blackened) $7. Gator $9
Camp Chop Salad
Crisp iceberg and romaine, topped with roasted corn salsa, red onion, rainbow bell peppers, tomatoes and avocado, tossed in a green tomato vinaigrette.
Roasted Beet Salad
Plump slow cooked roasted beets mixed with baby greens, crumbled goat cheese and candied walnuts, served with our balsamic vinaigrette.
Rainbow Super Greens
Kale, baby greens, avocado, quinoa, rainbow bell peppers, red tomatoes and toasted pumpkin seeds served with a green tomato vinaigrette.
Beer Can Chicken Cobb
Who said Beer and salad don't mix? Juicy beer can chicken top of a bed of chopped romaine and iceberg lettuce. Crisp bacon, ripe tomatoes, avocado slices, blue cheese crumbles, and sliced egg for good measure. All tossed in Mama's buttermilk ranch.
Mana's Buttermilk Ranch, House Made Blue Cheese, Balsamic Vinaigrette, Green Tomato Vinaigrette, Honey Mustard, Oil & Vinegar
All sandwiches served on a perfectly toasted Ciabatta roll, with Waffle Fries, pickle spear and topped with swamp cabbage slaw. Switch to a gluten free bun for a buck.
Buttermilk Crispy Chicken
A plump chicken breast that is buttermilk brined and soaked. Then we hand batter it with a dusting of cornmeal and fry until golden brown. The perfect amount of Camp sauce right on top. Ask us to toss your chicken in our Voodoo Buffalo sauce for only a buck more!
A Cluckin’ Good Chicken
Get it grilled or blackened with bacon, jack cheese and camp sauce to finish it off. Ask us to toss your chicken in our Voodoo Buffalo sauce for only a buck more!
Gator or Shrimp Po Boy
Served the camp way! Buttermilk brined and soaked, double battered with a dusting of cornmeal. Camp sauce for the perfect Po Boy.
BBQ Slow Smoked Pulled Pork
Slow cooked and hand pulled smothered in Cajun chipotle BBQ sauce topped with crispy onions.
Thick catfish filet buttermilk brined and soaked with a cornmeal dusting. Fried up and served with camp sauce.
Grilled or Blackened Mahi-Mahi
Swamp meets the ocean. Mahi prepared either grilled or blackened. Served with camp sauce.
BBQ Pulled Jackfruit
Don’t worry no real meat here (don’t tell Grandad), but you’ll never be able to tell. Taste like pork when you toss it in our Cajun Chipotle BBQ sauce.
Campsite Black Angus Burgers
All burgers served on a Ciabatta bun, with Waffle Fries and a pickle spear. Switch to a gluten free bun for a buck.
Camp Mac & Cheese
Our Camp Mac on top of a black Angus beef patty. Charbroiled to your liking. Then we top it all with Pecanwood Smoked bacon and BBQ sauce.
Whiskey-soaked Mushroom Burger
You will need a drink for a buzz, but these mushrooms are caramelized and whisky dipped. Melted white cheddar on top. Finished with lettuce, onion, and tomato.
Our smoked hand pulled BBQ pulled pork on top of a black Angus beef patty. Topped with melted pepper jack cheese and crispy onions straws.
Black Angus beef patty grilled how ya like it. Choose between Pepper Jack or White Cheddar cheese. Throw on some lettuce, tomato, and onion for the classic burger.
Went through the camp provisions to come up with this one! Beyond Burger patty, wild mushrooms, shredded kale, avocado and tomato. Mixed up a little vegan Aioli to top it all off.
Full Rack of Ribs
St Louis Ribs covered in our Camp Cajun’ BBQ sauce. Served with waffle fries, hush puppies and Swamp Cabbage slaw. Not that hungry? Half rack for 15.
Smoked Turkey Leg
This large carnival size turkey leg smoked then flash fried. Served atop sweet potato mash with hush puppies and a roasted cranberry glaze.
Pulled Pork and Andouille Sausage Combo
A meat lover's dream! Heaping side of juicy slow smoked pulled pork and andouille sausage. Served with hush puppies and red beans and rice.
Voodoo Chicken Wings
Eight jumbo chicken wings. Choose between our Garlicky Voodoo Buffalo sauce or Cajun Chipotle BBQ. With celery and carrots on the side. Blue cheese or ranch, you pick.
Cajun Chipotle BBQ Glazed Pig Wings
Ever seen pigs fly? No? It’s because their wings are so tasty. Try four meaty smoked pork shanks with red cabbage slaw, and Mama's Buttermilk Ranch.
Cluck & Oink Combo
Don’t have to pick between the two, try’em both! Voodoo Chicken Wings and Cajun Chipotle BBQ Glazed Pig Wings with all the fix’ens.
“The” Holy Trinity of Gumbo
Crawfish tail, Cajun chicken, andouille sausage, and shrimp served with the “trinity” of white onions, green bell peppers, and celery. All over rice and hush puppies on the side.
Beer Can Chicken
There is a buzz over this 2.5 lbs bird. It’s got a can a beer where the sun don’t shine! Seasoned and roasted over a can of suds. Choice of two sides.
Caramel Moonshine Pork Ribeye
Right off the backyard smoker. Plump pork chop with onions marinated in caramel moonshine. Served alongside sweet potato mash, balsamic reduction.
Born on the Bayou Boil
A big ol’ steam pot laid out for your breaking, peeling and sucking. Crawfish, snow crab legs, shrimp, andouille sausage, corn on the cob, red potatoes. Might be a little messy, but it's worth it.
Beer battered Gator -N-Taters
Three strips of Ally -e-gator beer battered and flash fried with swamp cabbage slaw and camp sauce. "Our version of fish & chips"!
Shrimp and Grits
Six plump and juicy blackened shrimp. Covered and smothered with cheesy grits, hush puppies, and etouffee sauce.
A classic camp creole dish. With chicken, andouille sausage, and blackened shrimp smothered in Cajun spice and tossed in rice. Gunner’s favorite!
12oz Grilled N.Y. Strip
Seasoned then grilled to your liking. Served with herb roasted red potatoes and sweet corn salsa topped with whisky soaked mushrooms.
Fish and Grits
A swamp favorite! Blackened redfish served with cheesy grits, hush puppies, and etouffee sauce.
Mardi Gras Mac & Cheese
Crawfish, andouille sausage, pulled pork and roasted peppers with jalapeno-jack cheese all blended together in a corkscrew pasta, cheese bread crumb crust.
Build Your Own Mac
Go ahead have it your way! Choose your toppings and we’ll pile them up! Add Peppers 2, onions 2, mushrooms 2, bacon 2 Add Sausage 3, pulled pork 3, crispy chicken 3, crispy catfish 3 Add Crawfish 4, crispy shrimp 4 Add Crispy gator 5.
Roasted red potatoes
Sweet potato mash
Swamp Cabbage Slaw
Red beans and rice
With andouille sausage
Chipotle Maple Glazed Brussel Sprouts
All meals served on a souvenir frisbee with Waffle Fries or Applesauce
Macaroni and cheese
Pulled pork slider
Hound Dog Sausage Slider